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close this bookProtein-Energy Requirements of Developing Countries: Evaluation of New Data (UNU, 1981, 268 p.)
close this folderProtein requirements-children
close this folderProtein requirements of pre-school children: milk and soybean protein isolate
View the document(introduction...)
View the documentObjectives
View the documentExperimental details
View the documentSummary of main results
View the documentConclusions

Objectives

1. To determine protein requirements using milk or a soybean isolate as the protein source and following traditional nitrogen balance techniques.
2. To evaluate the protein quality of the soybean isolate relative to milk.