 | | 1st Report on the World Nutrition Situation - Supplement on Methods and Statistics (UNSSCN, 1988, 38 p.) |
 | | 1st Report on the World Nutrition Situation (UNSSCN, 1987, 78 p.) |
 | | 2nd Report on the World Nutrition Situation - Volume I: Global and regional results (UNSSCN, 1992, 88 p.) |
 | | 2nd Report on the World Nutrition Situation - Volume II: Country trends methods and statistics (UNSSCN, 1993, 142 p.) |
 | | 3rd Report on the World Nutrition Situation (UNSSCN, 1997, 120 p.) |
 | | 4th Report - The World Nutrition Situation: Nutrition throughout the Life Cycle - Highlights (IFPRI - UNSSCN, 2000, 4 p.) |
 | | 4th Report - The World Nutrition Situation: Nutrition throughout the Life Cycle (IFPRI - UNSSCN, 2000, 136 p.) |
 | | Explaining Child Malnutrition in Developing Countries: A Cross-Country Analysis - Research Report 111 - Abstract (IFPRI, 2000, 4 p.) |
 | | Population and Food in the Twenty-First Century: Meeting Future Food Demands of an Increasing Population. Occasional Paper (IFPRI, 1995, 248 p.) |
 | | Update on the Nutrition Situation, 1994 (UNSSCN, 1994, 98 p.) |
 | | Update on the Nutrition Situation, 1996 - Summary of results for the third report world nutrition situation (UNSSCN, 1996, 20 p.) |
 | | Update on the Nutrition Situation - Recent trends in nutrition in 33 countries (UNSSCN, 1989, 204 p.) |
 | | Water and Health in Europe (WHO, 1999, 70 p.) |
 | | World Food Prospects: Critical Issues for the Early Twenty-First Century - Food Policy Report (IFPRI, 1999, 32 p.) |
 | | World Food Situation: Recent Developments, Food Policy Report - Emerging Issues, and Long-Term Prospects - Food Policy Report (IFPRI, 1997, 36 p.) |
 | | World Food Trends and Future Food Security - Food Policy Report (IFPRI, 1994, 25 p.) |