open this document and view contentsOilseed and Vegetable Oil Economy of India: Sectoral Policy Issues (IRMA, 1995, 65 p.)
open this document and view contentsOne hundred and one Technologies - From the South for the South (IDRC, 1992, 231 p.)
open this document and view contentsOral Rehydration Therapy and the Control of Diarrheal Diseases (Peace Corps, 1985, 566 p.)
open this document and view contentsOrbi Pharma Example of Prices of Essential Drugs (Orbi Pharma)
open this document and view contentsOvercoming Child Malnutrition in Developing Countries - Past Achievements and Future Choices. 2020 Vision for Food, Agriculture, and the Environment. Discussion Paper 30 (IFPRI, 2000, 73 p.)
open this document and view contentsOvercoming Global Hunger (WB)
open this document and view contentsOverview of Micronutrient Malnutrition (IDRC)
open this document and view contentsThe Packaging of Fruit Juice and Non-Carbonated Fruit Drinks (CDI, 1998, 87 p.)
open this document and view contentsPHAST Step-by-Step Guide: A Participatory Approach for the Control of Diarrhoeal Disease (SIDA - UNDP - WB - WHO, 1998, 124 p.)
open this document and view contentsPlan of Action for the Survival, Protection and Development of Children (UN)
open this document and view contentsA Policy Agenda for Famine Prevention in Africa - Food Policy Report (IFPRI, 1991, 24 p.)
open this document and view contentsPopulation and Food in the Twenty-First Century: Meeting Future Food Demands of an Increasing Population. Occasional Paper (IFPRI, 1995, 248 p.)
open this document and view contentsPopulation and Nutrition (FAO)
open this document and view contentsPositive Deviance in Child Nutrition - With Emphasis on Psychosocial and Behavioural Aspects and Implications for Development (UNU, 1990, 153 p.)
open this document and view contentsPoverty and Nutrition in South Asia (UNSSCN, 1997, 28 p.)
open this document and view contentsPractical Poultry Raising (Peace Corps, 1981, 225 p.)
open this document and view contentsPreserving Food by Drying: A Math-Science Teaching Manual (Peace Corps, 1980, 218 p.)
open this document and view contentsPreserving Tomatoes (FAO, 35 p.)
open this document and view contentsPrevention of Drug Abuse through Education and Information: An Interdiscplinary Responsibility Within the Context of Human Development (EC - UNESCO, 1994, 26 p.)
open this document and view contentsPrimary School Physical Environment and Health - WHO Global School Health Initiative (SIDA - WHO, 1997, 96 p.)
open this document and view contentsPriorities in Health and Nutrition of the Urban Poor: The Case of the Calcutta Slums (CRED, 1991, 18 p.)
open this document and view contentsPromoting Health Through Schools - Report of a WHO Expert Committee on Comprehensive School Health Education and Promotion (WHO, 1997, 104 p.)
open this document and view contentsProspects for India's Cereal Supply and Demand to 2020. 2020 Vision for Food, Agriculture, and the Environment. Discussion Paper 29. (IFPRI, 1999, 30 p.)
open this document and view contentsProtecting, Promoting and Supporting Breast Feeding (WHO, 1989, 36 p.)
open this document and view contentsProtecting Stored Maize Cobe against Pests by the Use of non-chemical Products (GTZ)
open this document and view contentsProtein-Energy Interactions (IDECG, 1991, 437 p.)
open this document and view contentsProtein-Energy Requirements of Developing Countries: Evaluation of New Data (UNU, 1981, 268 p.)
open this document and view contentsProtein-Energy-Requirement Studies in Developing Countries: Results of International Research (UNU, 1984, 369 p.)
open this document and view contentsQuiet Revolutionaries - A Look at the Campaign by Agricultural Scientists to Fight Hunger (WB)
open this document and view contentsRainwater Reservoirs above Ground Structures for Roof Catchment (GTZ, 1989, 102 p.)
open this document and view contentsRapid Assessment Procedures (RAP), Ethnographic Methods to Investigate Women's Health (INF, 1998, 196 p.)
open this document and view contentsRapid Assessment Procedures (RAP) To improve the Household Management of Diarrhea (Methods for Social Research in Disease) (INFDC, 1993, 90 p.)
open this document and view contentsRAP, Rapid Assessment Procedures, Qualitative Methodologies for Planning and Evaluation of Health Related Programmes (INFDC, 1992, 528 p.)
open this document and view contentsReaching Mothers and Children at Critical Times of their Lives (WFP)
open this document and view contentsRefugee Emergencies. A Community-Based Approach (UNHCR, 1996, 142 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 01 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1993, 28 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 02 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1993, 37 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 03 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1994, 47 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 04 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1994, 52 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 05 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1994, 45 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 06 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1994, 46 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 07 - Report on the Nutrition Situation of Refugees and Displaced Populations (UNSSCN, 1994, 43 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 08 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1994, 47 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 09 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1995, 48 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 10 - Report on the Nutrition Situation of Refugees and Displaced Populations (UNSSCN, 1995, 46 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 11 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1995, 42 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 12 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1995, 47 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 13 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1995, 44 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 14 - Report on the Nutrition Situation of Refugees and Displaced Populations (UNSSCN, 1996, 45 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 15 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1996, 48 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 16 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1996, 49 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 17 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1996, 48 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 18 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1996, 45 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 19 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1997, 44 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 20 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1997, 44 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 21 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1997, 38 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 22 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1997, 40 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 23 - Report on the Nutrition Situation of Refugees and Displaced Populations (UNSSCN, 1998, 32 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 24 - Report on the Nutrition Situation of Refugees and Displaced Populations (UNSSCN, 1998, 44 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 25 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1998, 22 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 26 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1999, 66 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 27 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1999, 78 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 28 - Report on the Nutrition Situation of Refugees and Displaced Populations (UNSSCN, 1999, 74 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 29 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1999, 64 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 30 - Report on the Nutrition Situation of Refugees and Displaced Populations (UNSSCN, 2000, 72 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 31 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 2000, 72 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 32 and 33 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 2001, 80 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 34 - Report of the Nutrition Situation of Refugees and Displaced Populations (UNSSCN, 2001, 67 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 35 - Report on the Nutrition Situation of Refugees and Displaced Populations (UNSSCN, 2001, 70 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 36 and 37 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 2002, 90 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 38 - Report on the Nutrition Situation of Refugees and Displaced Populations (UNSSCN, 2002, 70 p.)
open this document and view contentsRefugee Nutrition Information System (RNIS), No. 39 - Report on the Nutrition Situation of Refugees and Displaced Populations (UNSSCN, 2002, 75 p.)
open this document and view contentsResearch Methods in Nutritional Anthropology (UNU, 1989, 201 p.)
open this document and view contentsResearch that Matters - The Impact of IFPRI's Policy Research (IFPRI, 2000, 18 p.)
open this document and view contentsResidential and Non-Residential - Drinking water installations and drainage requirements in Nepal (MTC - SKAT, 1988, 188 p.)
open this document and view contentsResponding to Drug and Alcohol Problems in the Community (WHO, 1991, 109 p.)
open this document and view contentsRice - Fish Culture in China (IDRC, 1995, 240 p.)
open this document and view contentsRice Production (Peace Corps)
open this document and view contentsRoot Crops (2nd edition) (NRI, 1987, 308 p.)
open this document and view contentsRoots and Tubers for the 21st Century - Trends, Projections, and Policy Options. 2020 Vision for Food, Agriculture, and the Environment. Discussion Paper 31 (IFPRI, 2000, 72 p.)
open this document and view contentsRural Finance and Poverty Alleviation - Food Policy Report (IFPRI, 1998, 32 p.)
open this document and view contentsRural Finance for Food Security for the Poor: Implications for Research and Policy - Food Policy Review 4 (IFPRI, 1997, 148 p.)
open this document and view contentsSaline Agriculture: Salt-tolerant Plants for Developing Countries (BOSTID, 1990, 130 p.)
open this document and view contentsSCN News, Number 21 - Nutrition and the Environment (UNSSCN, 2000, 84 p.)
open this document and view contentsSCN News, Number 22 - Nutrition Goals and Targets (UNSSCN, 2001, 68 p.)
open this document and view contentsSCN News, Number 23 - Civil Society and the UN System: Debate in the Food Security Arena (UNSSCN, 2001, 65 p.)
open this document and view contentsSCN News, Number 24 - Nutrition in the Context of Conflict and Crisis (UNSSCN, 2002, 99 p.)
open this document and view contentsSimple Methods for the Treatment of Drinking Water (GTZ, 1985, 78 p.)
open this document and view contentsSmall Bakeries and the Valorisation of Local Cereals in ACP Countries (CDI, 1997, 63 p.)
open this document and view contentsSmall-Scale Maize Milling (ILO - WEP, 1984, 160 p.)
open this document and view contentsSmall-Scale Oil Extraction from Groundnuts and Copra (ILO - WEP, 1983, 128 p.)
open this document and view contentsSmall-Scale Processing of Fish (ILO - WEP, 1982, 140 p.)
open this document and view contentsSmall Scale Processing of Oilfruits and Oilseeds (GTZ, 1989, 100 p.)
open this document and view contentsSmall Scale Vegetable Oil Extraction (NRI, 1995, 105 p.)
open this document and view contentsSocial Policy Report, Volume X, Number 5, 1996 (Society for Research in Child Development, 1996, 32 p.)
open this document and view contentsSoil Degradation - A Threat to Developing-Country Food Security by 2020? 2020 Vision for Food, Agriculture, and the Environment Discussion Paper 27 (IFPRI, 1999, 70 p.)
open this document and view contentsSolar and Energy Conserving Food Technologies: A Training Manual (Peace Corps, 1984, 175 p.)
open this document and view contentsSolar Cookers in the Third World (GTZ, 1990, 228 p.)
open this document and view contentsSolar Drying in Morocco (GTZ)
open this document and view contentsSome Uses of Maize Meal (Home Economics Advisory Leaflet, 1978, 10 p.)
open this document and view contentsSourcebook of Alternative Technologies for Freshwater Augmentation in Africa (UNEP-IETC, 1998, 182 p.)
open this document and view contentsSourcebook of Alternative Technologies for Freshwater Augmentation in East and Central Europe (UNEP-IETC, 1998)
open this document and view contentsSourcebook of Alternative Technologies for Freshwater Augmentation in Latin America and the Caribbean (UNEP-IETC, 1998, 247 p.)
open this document and view contentsSourcebook of Alternative Technologies for Freshwater Augmentation in Small Island Developing States (UNEP-IETC, 1998, 230 p.)
open this document and view contentsSourcebook of Alternative Technologies for Freshwater Augmentation in some Asian Countries (UNEP-IETC, 1998)
open this document and view contentsSpecial Public Works Programmes - SPWP - Community Water Supply - A Community Participation Training Element for SPWP User Beneficiaries (ILO - UNDP, 1987, 100 p.)
open this document and view contentsStrengthening Policy Analysis - Econometric tests using microcomputer software + disk (IFPRI, 1995, 166 p.)
open this document and view contentsStructures Suitable for Emergency Storage in Tropical Countries (NRI)
open this document and view contentsSupplement: Bumper Crop Storage (NRI)
open this document and view contentsSupplement: Wind Forces on Emergency Storage Structures (NRI)
open this document and view contentsSupplies and Food Aid - Field Handbook (UNHCR, 1989, 296 p.)
open this document and view contentsSurface Water Treatment by Roughing Filters - A Design, Construction and Operation Manual (SANDEC - SKAT, 1996, 180 p.)