 | | 101 Technologies - From the South for the South
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 | | Assessing the Impacts of Agricultural Biotechnologies
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 | | Cities feeding people
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 | | Culture, Spirituality, and Economic Development
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 | | Diversity, globalization, and the ways of nature
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 | | Energy research in developing countries
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 | | Farming Systems in the African Savanna
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 | | The Female Client and the Health Care Provider
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 | | GIS for Health and the Environment
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 | | Grassroots Indicators for Desertification
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 | | Human Security and Mutual Vulnerability
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 | | IDRC monthly and weekly reports 1993 - 1997
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 | | Impact of pesticide use on health in developing countries
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 | | Induced breeding in tropical fish culture
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 | | Laying the foundation - The institution of knowledge in developing countries
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 | | Making a Difference: Measuring the Impact of Information on Development
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 | | Overview of Micronutrient Malnutrition
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 | | Participatory Development Communication
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 | | Pig waste management and recycling: The Singapore experience
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 | | Rice - Fish Culture in China
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 | | Social Policy in a Global Society
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 | | Southern lights
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 | | Technology Policy and Practice in Africa
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 | | Vitamin A deficiency: Key resources in its prevention and elimination
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 | | Water Management in Africa and the Middle East
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