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close this book Quality-protein maize
View the document Notice
View the document Panel on quality-protein maize
View the document Preface
View the document 1. Malnutrition and Protein Quality
View the document 2. Maize
View the document 3. Nutritionally Improved Maize
View the document 4. The Promise of QPM
View the document 5. Limitations and Uncertainties
View the document 6. Food and Feed Uses
View the document 7. Genetics
View the document 8. Experiences Around the World
View the document 9. Research Needs
View the document Appendix A
View the document Appendix B
View the document Appendix C
View the document Appendix D
View the document Advisory committee on technology innovation
View the document Board On Science And Technology For International Development

Quality-protein maize

Report of an Ad Hoc Panel of the Advisory Committee on Technology Innovation

Board on Science and Technology for International Development

National Research Council in Cooperation with the Board on Agriculture

National Research Council

NATIONAL ACADEMY PRESS

Washington, D.C. 1988